Just in time for Christmas delivery!!
To enter my contest and win this set of 4 wood stocking ornaments - add a comment to this post telling me your favorite part of Christmas.
This give away starts today and will run until November 30th, at which time I will have my son pick a name from my santa hat at breakfast. The ornaments will be mailed that day to the lucky winner and hopefully she will have them by Christmas.
Good Luck!! And I hope to see lots of comments.
LEMON POPPY SEED MUFFINS (one of Logan's favorites)
2 cups biscuit/baking mix
1 package (3.4 ounces) instant lemon pudding mix
1/4 cup poppy seeds
1/4 teaspoon grated lemon peel
1 cup milk
1/4 cup vegetable oil
3/4 cup confectioners' sugar
1 tablespoon lemon juice
In a large bowl, combine the baking mix, pudding mix, poppy seeds and lemon peel. In another bowl, combine the eggs, milk and oil; stir into dry ingredients just until moistened. Fill paper-lined muffin cups two-thirds full. Bake at 375° for 20-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. In a small bowl, combine confectioners' sugar and lemon juice; drizzle over muffins. Yield: 1 dozen.
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